Potato Nettle Soup

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Potato Nettle Soup

Post by ThreeperMan on Sun 12 Jul 2009, 15:22

2 cups Nettle Leaves (young shoots)

1 Onion

6 small Potatoes

8 cups Water

1 tsp salt

1 tsp. Parsley

3 cloves Garlic OR 3 stalks green garlic

Puree onion, garlic, and nettles with 1 cup of water. Cut potatoes into small pieces. Simmer pureed mixture with potatoes and remaining water for 45 minutes or until tender. Use a potato masher to mash the potatoes making the soup thick and creamy.
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ThreeperMan
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